31 Delicious Ground Beef Recipes for Every Day of the Month

Ground beef is a versatile and beloved ingredient that has found its way into kitchens around the world. Whether it’s a comforting casserole, succulent burgers, or hearty tacos, ground beef offers endless culinary possibilities. Here, we have compiled 31 delicious ground beef recipes to inspire your daily meals throughout the month. Each recipe aims to tickle your taste buds while keeping your cooking exciting and enjoyable.

1. Classic Spaghetti and Meatballs

Start your month with a quintessential Italian classic. Juicy meatballs made from ground beef are simmered in a rich tomato sauce and served over al dente spaghetti.

Instructions:

1. Preheat the oven to 400°F (200°C).
2. In a bowl, mix 1 pound of ground beef with 1 egg, 1/2 cup breadcrumbs, 1/4 cup grated Parmesan cheese, 2 minced garlic cloves, and salt and pepper to taste.
3. Roll the mixture into golf ball-sized meatballs and place them on a baking sheet. Bake for 15-20 minutes until browned.
4. Meanwhile, simmer your favorite marinara sauce in a pot. Add the baked meatballs and let them cook together for an additional 10 minutes.
5. Serve over cooked spaghetti and garnish with fresh basil.

2. Beef Tacos with Avocado Salsa

These simple yet flavorful beef tacos will become a family favorite. Topped with fresh avocado salsa, they’re perfect for a casual dinner.

Instructions:

1. In a skillet over medium heat, cook 1 pound of ground beef until browned. Drain any excess fat.
2. Add 1 tablespoon of taco seasoning and 1/4 cup water. Simmer until the water evaporates.
3. To make the avocado salsa, combine 1 diced avocado, 1 diced tomato, the juice of 1 lime, and finely chopped cilantro in a bowl.
4. Serve the seasoned beef in soft or hard taco shells and top with avocado salsa.

3. Beef Stroganoff

This creamy and savory dish is perfect for chilly nights. Creamy mushrooms and onions envelop tender beef, making a decadent sauce over noodles.

Instructions:

1. In a skillet, brown 1 pound of ground beef over medium heat. Drain any excess fat.
2. Remove the beef and sauté 1 sliced onion and 8 ounces of sliced mushrooms until golden.
3. Return the beef to the skillet and add 2 cups of beef broth and 1 tablespoon of Worcestershire sauce. Simmer for 10 minutes.
4. Stir in 1 cup of sour cream and heat until warmed through.
5. Serve over egg noodles and garnish with parsley.

4. Cheesy Beef and Rice Casserole

This dish is a comforting hug on a plate. It’s simple to prepare and perfect for meal prep!

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Brown 1 pound of ground beef in a skillet with 1 diced onion. Drain fat.
3. Combine the beef mixture with 2 cups of cooked rice, 1 can of diced tomatoes, and 1 cup of shredded cheese. Mix well.
4. Transfer to a baking dish and sprinkle additional cheese on top. Bake for 20-30 minutes until bubbly.

5. Beef and Vegetable Stir-Fry

A colorful stir-fry bursting with flavor, this dish is quick to make for a busy weeknight.

Instructions:

1. Brown 1 pound of ground beef in a large skillet or wok. Drain any fat.
2. Add a mix of your favorite vegetables (bell peppers, broccoli, carrots) and stir-fry for about 5-7 minutes.
3. In a bowl, mix together 1/4 cup soy sauce, 2 tablespoons of honey, and 1 tablespoon of ginger.
4. Pour the sauce over the beef and vegetables and stir until well-coated. Cook for an additional 2-3 minutes.
5. Serve hot over rice or noodles.

6. Stuffed Bell Peppers

These colorful stuffed bell peppers are not only beautiful but also packed with flavor.

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Cook 1 pound of ground beef in a skillet until browned.
3. Stir in 1 cup of cooked rice, 1 can of diced tomatoes, and season with salt, pepper, and Italian herbs.
4. Slice the tops off 4 bell peppers and remove the seeds. Stuff them with the beef mixture.
5. Place the stuffed peppers in a baking dish, cover with foil, and bake for 25-30 minutes.

7. Beef Chili

Warm up your evening with a hearty bowl of chili. This satisfying dish is ideal for chilly weather.

Instructions:

1. In a large pot, brown 1 pound of ground beef. Drain fat.
2. Add 1 chopped onion, 2 chopped bell peppers, and 2 minced garlic cloves. Cook until the vegetables are soft.
3. Stir in 2 cans of kidney beans, 1 can of diced tomatoes, 2 tablespoons of chili powder, and cumin.
4. Let simmer for 30 minutes, stirring occasionally. Adjust seasoning as needed.

8. BBQ Beef Sliders

Mini sliders are perfect for game day or a casual gathering. Sweet BBQ sauce elevates these delicious bites.

Instructions:

1. In a skillet, brown 1 pound of ground beef and drain the fat.
2. Mix in 1/2 cup of BBQ sauce and simmer for about 5 minutes.
3. Serve the beef on small buns, topped with pickles and coleslaw.

9. Beef Empanadas

Empanadas are delightful pockets filled with savory goodness. A perfect snack or appetizer!

Instructions:

1. Preheat your oven to 400°F (200°C).
2. In a skillet, brown 1 pound of ground beef with 1 chopped onion and 1 diced bell pepper. Drain any fat.
3. Stir in cumin, paprika, salt, and pepper.
4. Roll out store-bought dough and cut into circles. Fill with the beef mixture and seal.
5. Bake for 20-25 minutes or until golden brown.

10. Beef and Cabbage Stir-Fry

This quick and easy recipe blends tender beef with crunchy cabbage for a healthy meal.

Instructions:

1. Brown 1 pound of ground beef in a skillet. Drain fat.
2. Add 4 cups of shredded cabbage and 2 chopped carrots. Stir-fry for about 5 minutes until the vegetables are tender.
3. Add 2 tablespoons of soy sauce and serve hot.

11. Sloppy Joes

These messy yet delicious sandwiches are a childhood favorite that everyone loves.

Instructions:

1. In a skillet, brown 1 pound of ground beef and drain the fat.
2. Stir in 1 cup of ketchup, 2 tablespoons of Worcestershire sauce, and a dash of hot sauce. Cook for 5-7 minutes.
3. Serve on toasted buns.

12. Beef and Mushroom Stroganoff

A twist on a classic dish! Creamy and savory, this dish will have you reaching for seconds.

Instructions:

1. Brown 1 pound of ground beef in a pan. Drain excess fat.
2. Add 1 diced onion and 8 ounces of sliced mushrooms, cooking until soft.
3. Stir in 1 can of cream of mushroom soup and 1/2 cup of beef broth. Heat through.
4. Serve over egg noodles and enjoy!

13. Beef Fajitas

Sizzling beef fajitas are perfect for a fun family night.

Instructions:

1. In a skillet, cook 1 pound of ground beef until browned.
2. Add sliced onions and bell peppers; sauté until tender.
3. Stir in taco seasoning and serve in warm tortillas.

14. Beef Empanadas

These flaky pastries are packed with a savory filling, making them a perfect appetizer or snack.

Instructions:

1. In a skillet, brown 1 pound of ground beef with diced onions and bell peppers. Season with salt and cumin.
2. Roll out pastry dough and cut into circles. Fill with the beef mixture and fold over to seal.
3. Bake at 375°F (190°C) for 20 minutes or until golden.

15. Beef and Cheese Stuffed Zucchini Boats

Healthy and delicious, these zucchini boats are a great way to use up fresh veggies.

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Cut 4 zucchinis in half lengthwise and scoop out the seeds.
3. In a skillet, brown 1 pound of ground beef heat with Italian seasoning. Mix in 1 cup of marinara sauce.
4. Fill the zucchini boats with beef mixture, sprinkle with cheese, and bake for 25-30 minutes.

16. One-Pan Beef and Broccoli

This easy dish combines tender beef with crisp broccoli in a savory sauce.

Instructions:

1. Brown 1 pound of ground beef in a skillet. Drain any excess fat.
2. Add broccoli florets and cook for a few minutes.
3. In a separate bowl, whisk together soy sauce, ginger, and some brown sugar.
4. Pour over the beef and broccoli, stir, and serve immediately.

17. Beef Tostadas

Crispy tostadas topped with flavorful beef are a great way to enjoy Mexican cuisine.

Instructions:

1. In a skillet, brown 1 pound of ground beef. Season with taco spices.
2. In a separate pan, toast corn tortillas until crispy.
3. Top each tostada with ground beef, shredded lettuce, cheese, and avocado.

18. Ground Beef and Sweet Potato Skillet

This nutritious dish combines sweet potatoes with ground beef for a hearty meal.

Instructions:

1. In a large skillet, cook 1 pound of ground beef until browned. Drain excess fat.
2. Add diced sweet potatoes and water, cover, and cook until sweet potatoes are tender.
3. Stir in spices and serve hot.

19. Mini Beef Meatloaf

These individual meatloaves are comforting and easy to make, perfect for busy nights.

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a bowl, combine 1 pound of ground beef, 1 egg, 1/2 cup breadcrumbs, and your favorite spices.
3. Shape into mini loaves and place in a baking dish.
4. Bake for 25 minutes or until cooked through.

20. Beef and Vegetable Soup

This hearty soup is loaded with vegetables and flavor, perfect for a cold day.

Instructions:

1. In a large pot, brown 1 pound of ground beef. Drain fat.
2. Add chopped onions, carrots, and celery; cook until soft.
3. Stir in diced tomatoes and beef broth, and bring to a boil.
4. Add your choice of vegetables and seasonings; simmer until veggies are tender.

21. Ground Beef Enchiladas

These delicious enchiladas are filled with seasoned beef and topped with a zesty sauce.

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Brown 1 pound of ground beef in a skillet. Add taco seasoning and water; simmer.
3. Fill tortillas with the beef mixture, roll, and place seam-side down in a baking dish.
4. Cover with enchilada sauce and cheese, and bake for 20-25 minutes.

22. Beef and Corn Casserole

This comforting casserole combines ground beef with sweet corn and a cheesy topping.

Instructions:

1. Preheat the oven to 350°F (175°C).
2. In a skillet, brown 1 pound of ground beef with onions. Drain the fat.
3. Mix in 1 can of corn, 1 cup of shredded cheese, and seasoning.
4. Pour into a baking dish and top with additional cheese. Bake for 25 minutes.

23. Beef and Spinach Stuffed Shells

These pasta shells are filled to the brim with a flavorful spinach and ground beef mixture.

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Cook jumbo pasta shells according to package instructions.
3. In a skillet, brown 1 pound of ground beef. Mix in chopped spinach and ricotta cheese.
4. Stuff the pasta shells with the beef-spinach mixture, place in a baking dish, cover with tomato sauce and cheese, and bake for 30 minutes.

24. Asian Beef Lettuce Wraps

These flavorful wraps are light and healthy, featuring beef seasoned with Asian flavors.

Instructions:

1. In a skillet, brown 1 pound of ground beef and drain any fat.
2. Add soy sauce, lime juice, and minced garlic, cooking until heated through.
3. Serve in lettuce leaves topped with diced veggies and peanuts.

25. Ground Beef and Potato Hash

A hearty breakfast or dinner option, this hash makes use of potatoes and ground beef.

Instructions:

1. In a skillet, brown 1 pound of ground beef and drain fat.
2. Add diced potatoes, season with paprika and salt, and cook until potatoes are tender.
3. Serve hot, topped with a fried egg if desired.

26. Cheeseburger Pasta

This dish combines the flavors of cheeseburgers with pasta for a family-friendly meal.

Instructions:

1. Cook your favorite pasta according to package instructions.
2. In a skillet, brown 1 pound of ground beef and drain the fat.
3. Mix in ketchup, mustard, and cooked pasta. Add cheese until melted.
4. Serve hot with pickles on the side.

27. Beef Pizza

A family favorite that can be customized with your choice of toppings.

Instructions:

1. Preheat the oven to 425°F (220°C).
2. Brown 1 pound of ground beef in a skillet.
3. Spread pizza dough on a baking sheet, and top with sauce, cheese, and cooked beef.
4. Add additional toppings and bake for 15-20 minutes.

28. Beef Stir-Fry Noodles

Quick and flavorful, this stir-fry featuring noodles and vegetables is sure to please.

Instructions:

1. Brown 1 pound of ground beef in a skillet.
2. Add cooked noodles and mixed vegetables. Stir in soy sauce and sesame oil.
3. Cook until heated through, and serve hot.

29. Ground Beef Goulash

This hearty dish is perfect for chilly nights, filled with flavor and comfort.

Instructions:

1. In a pot, brown 1 pound of ground beef, then drain fat.
2. Stir in diced tomatoes, macaroni, and beef broth. Season with paprika.
3. Cook until macaroni is tender and serve topped with cheese.

30. Curried Beef and Rice

A flavorful twist that takes ordinary beef and rice to the next level!

Instructions:

1. Brown 1 pound of ground beef in a skillet and drain fat.
2. Stir in onions and cook until soft, then add curry powder and 2 cups of broth.
3. Add cooked rice and vegetables; stir to combine and heat through.

31. Beef Quesadillas

These cheesy quesadillas are perfect for a quick meal or snack.

Instructions:

1. Brown 1 pound of ground beef with taco seasoning in a skillet.
2. Place beef and cheese on half of a flour tortilla, fold, and cook until golden.
3. Serve with salsa and guacamole on the side.

Conclusion

The beauty of ground beef lies in its versatility; it can be the centerpiece of a gourmet meal or a simple weeknight dish. The recipes provided here should inspire you to awaken your culinary creativity and enjoy ground beef in a variety of delightful ways throughout the month. Remember, cooking should be fun, so feel free to make modifications according to your taste and dietary preferences!

FAQs

Q1: What is the best way to store leftovers made with ground beef?
A: Allow the dish to cool and transfer it to an airtight container. Store in the refrigerator for 3-4 days, or freeze for longer storage.

Q2: Can I substitute ground beef with other proteins?
A: Absolutely! Ground turkey, chicken, or plant-based alternatives work well in these recipes.

Q3: How do I know when ground beef is cooked properly?
A: Ground beef should be cooked to an internal temperature of 160°F (71°C). It should be browned without any pink remaining.

Q4: What are some quick cooking methods for ground beef?
A: Skillet browning, grilling for burgers, or using a slow cooker for stews and chili are all great methods.

Q5: How can I enhance the flavor of ground beef dishes?
A: Use aromatics like garlic and onions, fresh herbs, and spices to elevate the flavor profile of your dishes.